The BREADBOX: The Online Home of SLICED BREADhttp://slicedbreadmag.com/home/en-US2012-02-11T21:43:51ZSquarespace Site Server v5.11.81 (http://www.squarespace.com/)LAST DAY FOR SUBMISSIONS!http://slicedbreadmag.com/home/2012/2/3/last-day-for-submissions.htmlThe Eds2012-02-03T08:09:31Z

photo credit

 

You guys! It's the LAST DAY to submit to Sliced Bread for consideration in the 2012 Spring Issue! Oh geez -- we hope you're ready to take your well-baked buns out of the oven and send them over to submit@slicedbreadmag.com! 

]]>DEADLINE EXTENDED to FEB 3RDhttp://slicedbreadmag.com/home/2012/1/23/deadline-extended-to-feb-3rd.htmlThe Eds2012-01-24T02:24:00Z

]]>FREE COFFEEhttp://slicedbreadmag.com/home/2012/1/17/free-coffee.htmlThe Eds2012-01-18T03:19:44Zcome talk to us about the magazine

jan 27th in harper cafe

 

 

]]>SUBMIT BY JAN 29http://slicedbreadmag.com/home/2012/1/9/submit-by-jan-29.htmlThe Eds2012-01-09T20:57:10Z

]]>STUDY ABROAD CONTESThttp://slicedbreadmag.com/home/2011/12/25/study-abroad-contest.htmlThe Eds2011-12-25T20:58:20ZSubmit now!

]]>Early Bird Deadline Extendedhttp://slicedbreadmag.com/home/2011/11/3/early-bird-deadline-extended.htmlThe Eds2011-11-04T00:51:18ZWe're giving you the chance to rise to the occasion and extending the early bird deadline to December 1st! 

 

(That means you can still win a prize!)

 

So quit loafin' around and put your buns in gear! Submit!

]]>The Application Is Closed!http://slicedbreadmag.com/home/2011/10/10/the-application-is-closed.htmlThe Eds2011-10-11T01:23:42ZSup, muffins?

The deadline has past and we find ourselves 62 slices deep in multigrain, whole, cinnimaon raisin swirl, sourdough, challah, rosemary olive, pita (with hummus!), rye with wheat berries, and garlic bread! 

Keep an eye out for a warm, buttery email in your breadbox.

/end puns buns.

]]>Info Sessionhttp://slicedbreadmag.com/home/2011/9/25/info-session.htmlThe Eds2011-09-25T22:08:58ZThis Thursday 8-9pm.

Harper 103.

Be there!

 If you can't make this one...

Come to our 2nd Info Session!

Monday Oct 3rd.

Harper 130.

8-9pm.

]]>Come meet ushttp://slicedbreadmag.com/home/2011/9/20/come-meet-us.htmlThe Eds2011-09-20T21:50:00Z

Have you ever wondered...

...how we got the name Sliced Bread?

...how you can become a staff member of Sliced Bread?

...how you can submit your work to Sliced Bread Magazine?

...what crazy plans Sliced Bread has for this school year?

Come find us at:

The RSO Open House

September 22th

2-3pm, Bartlett Quad

The Student Activities & Resources Fair

September 30th

3-5:30pm, Main Quad

 

]]>"WHY WE TRAVEL" WINNERShttp://slicedbreadmag.com/home/2011/5/31/why-we-travel-winners.htmlThe Eds2011-05-31T17:11:49ZThe first- and second-place winners of the second annual "Why We Travel" writing contest, cosponsored by Sliced Bread Magazine and the University of Chicago Study Abroad Office, have been chosen!

Congratulations to our first-place winner, Anne Carlton, for her piece, "The Cries of Kotobuki-cho"! For a prize, Anne has been awarded a $150 gift certificate to the Seminary Coop.

Congratulations also to the second-place winner, David Casey, for his "Bi La Kayf"! David has also been awarded a $150 Seminary Coop gift certificate.

Please join us in extending your congratulations to our winners, and stay tuned for next year's travel writing contest. If you've taken a trip sponsored by the University of Chicago Study Abroad Office, start gathering your travel-related reflections for the next competition. We can't wait to see what you've got.

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